A layer of walnut at the bottom and a layer of chocolate at the top makes this treat delectable!
Although I wonder why my chocolate layer has holes at the top (due to the bubbles when the chocolate was "boiling" in the oven).
Isnt as perfect as the pictures in the recipe book at all. Gotten this recipe from Essential Baking by Carole Clements.
Tasty nonetheless :)
This is how it looks like. Sorry about the blur picture. Camera still isn't working like it should.
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