I wasn't very inclined to buy that magazine but was attracted to the cake on the outside (blueberry cheese cake). Out of impulse I bought it hoping that some day (yeahhhhh another forever) I'll collect enough guts to attempt it when I saw steamed chocolate brownies recipe. And get this, it only uses cocoa powder and evaporated milk, and vegetable oil instead of real chocolate, full cream milk or butter! And nobody was able to guess the difference! :D Good news...low fat, same taste!
I was so hungry that as soon as it landed on the cooling rack, pull off the paper at the bottom and chuck it back into the warm tin, I ate the middle part off.